FPSC A-NZ releases new food safety fact sheets
December 7, 2021Food Defence The Fresh Produce Safety Centre (FPSC) Australia & New Zealand has released a new fact sheet to support ‘food defence’ in…
APAL Post-Harvest Forum – Save the date!
December 1, 2021The APAL Post-Harvest Forum will return to the Goulburn Valley in late January 2022. “We are excited…
Practical tips to minimise the risk of COVID-19 impacting harvest
October 13, 2021APAL’s Richelle Zealley spoke to Dr John Parkes, Senior Medical Advisor, from the Victorian Department of Health, COVID-19…
Expect the unexpected – and keep work on track
September 22, 2021As the Victorian and NSW state governments plan their exits from long-term lockdowns via vaccination targets, localised lockdowns…
RapidAIM agtech offers new approach for pest control
September 15, 2021RapidAIM is an innovative pest detection tool that puts power into the hands of growers – literally. As part…
Shepparton outbreak tests COVIDSafe plan
August 31, 2021Key points: COVIDsafe plan is ‘new nomal’ Track local exposure sites and text daily updates to workers Translate COVID-19 info…
Being an APAL Board Director – in their own words
July 21, 2021Nominations are now open for WA and SA candidates for the APAL Board of Directors. Here are some insights from current APAL…
Victorian Government extends agricultural support programs
June 16, 2021The Victorian Government has announced the extension of key programs to support farm businesses and industry, including the Seasonal…
Packaged fruit – will the trend continue?
May 19, 2021This article originally appeared in the Autumn 2021 edition of AFG. Tristan Kitchener will delve further into consumer…
Integrated approach to energy underpins innovation
May 11, 2021Seeking out and making the most of available grants and energy schemes has enabled the Radevski business to…
