New Zealand apple and pear growers adapting to new horizons
September 7, 2022“Adapting to New Horizons” – exploring how growers and exporters can modify and adapt in order to remain…
IPDM in focus: woolly apple aphid management
August 24, 2022This article was first published in the Winter 2022 edition of AFG. It was prepared by Emily Crawford,…
Planning your pollination for 2022 – what you need to know about Varroa mite
August 16, 2022The detection of Varroa mite in New South Wales in June 2022 may affect hive availability and pollination…
Make no mistake, Trent turns adversity to advantage
August 2, 2022Grower of the Year is awarded to an individual who is outstanding across all aspects of production, including…
Thermofogging fungicides into coolrooms
July 25, 2022Dr Gordon Brown reviews the new technology of thermofogging of cold storage facility systems for the control of…
Varroa mite detections in NSW – Update
July 12, 2022Varroa mite (Varroa destructor) was detected in sentinel hives at the Port of Newcastle on Wednesday 22 June…
Sustainability as a business strategy at R&R Smith, Tasmania
July 11, 2022AP19006: Improved Australian pear and orchard soil health and plant nutrition. In this series of three videos Dr…
Can ‘regen ag’ work in the orchard?
This article was first published in AFG – Autumn 2022 edition. Applying regenerative agriculture practices on their orchards is…
Real opportunity for sustainable and profitable orchards
This article was first published in AFG – Autumn 2022 edition. The orchard floor is a place where…
IPDM in focus: Alternaria management
July 5, 2022This article was first published in the autumn 2022 edition of AFG. Prepared by Emily Crawford, Agriculture Victoria,…
