Post-harvest diseases and disorders

Post-Harvest Seminar – quality starts before harvest

To kick start the 2017 year, APAL held its annual Post-Harvest Seminar in Adelaide, South Australia, in January, attended by over 80 people in the industry.  Many topics were covered aimed at improving the way we grow, handle and store apple and pears pre-harvest in order to ensure quality going into cold storage. Post-harvest quality [...]

Managing the Flesh Browning Disorder of Cripps Pink Apples

http://apal.org.au/wp-content/uploads/2013/04/AHR-Pink-Lady-Brochure-final.pdf

By |April 12th, 2013|Post-harvest diseases and disorders|